MILK (Whole milk (MILK); Semi-skimmed milk (MILK)); Sugar; Wheat flour (WHEAT); Rice (7,5%); Water; Vegetable oils: Palm, Rapeseed; Egg yolk (EGG); Cream (MILK); Modified starch; Salt; Glucose syrup; Stabiliser: Carrageenan, Methyl cellulose, Pentasodium triphosphate; Skimmed milk powder (MILK); Flavouring; Thickener: Methyl cellulose; Colour: Carotenes; Emulsifier: Mono- and diglycerides of fatty acids; Acidity regulator: Citric acid; Milk proteins (MILK); Anti-caking agent: Silicon dioxide; Flour treatment agent: L-Cysteine.














Noorderlaan 139, 2030 Antwerpen, Belgium
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 905 / 215 |
| Total fat | 6.1 g |
| saturated fat | 3 g |
| monounsaturated fat | 2.4 g |
| polyunsaturated fat | 0.7 g |
| Carbohydrates | 35.7 g |
| of which sugars | 19.3 g |
| Fibres | 0.5 g |
| Proteins | 3.9 g |
| Salt | 0.3 g |