Ingredients
Appelsap met puree, antioxidant: ascorbinezuur.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | ||
|---|---|---|
| Per 100 (ml) | RI*/GDA | |
| Energy (kJ/kcal) | 189 / 45 | |
| Total fat | 0 g | |
| saturated fat | 0 g | |
| Carbohydrates | 11 g | |
| of which sugars | 10 g | |
| Fibres | 0.6 g | |
| Proteins | 0.2 g | |
| Salt | 0 g | |
| vitamin C | 30 mg | 38% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Vitamins and Minerals
| Product | |
|---|---|
| Per 100 (ml) | |
| vitamine C (ascorbinezuur) | 30 mg |
Quality marks & features
Contact details
PepsiCo BeLux BV/SRL
Da Vincilaan 3, 1930 Zaventem, Belgium
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer