Flevo powder for the preparation of soft ice cream with 16,4% vegetable fats.
Description
The Flevo ice cream mix creates a distinctive vanilla soft ice cream with a delicious creamy flavour. The high percentage of fat ensures a high overrun and a unique taste experience. The Flevo mix is, like all other Nic ice cream mixes, suited for all types of soft ice machines.
Ingredients
Sugar, skimmed MILKpowder, coconut fat, dextrose, BUTTER oil, thickener E401, thickener E466, emulsifier E471, stabilizer E450(iii), Aroma (Vanilla) (MILK), salt, anti-caking agent E551
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1962 / 467 |
| Total fat | 17.3 g |
| saturated fat | 14.6 g |
| Carbohydrates | 67.4 g |
| of which sugars | 67.3 g |
| Fibres | 0.5 g |
| Proteins | 10.3 g |
| Salt | 1.08 g |
Quality marks & features
Preparation
Dosage
Mengverhouding: Voeg 1 kg poeder toe aan 2,5 liter water. Los het poeder onder goed roeren op in koud water, volgens de voorgeschreven mengverhouding. Laat de mix circa 10 minuten rijpen. Roer de mix nogmaals goed door. Giet de mix in de machine
Contact details
NIC Foodservice B.V.
Coenecoop 27, 2741 PG Waddinxveen, Nederland
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer