The Stokburger is composed of pure beef. Take a look at our website; www.vanosch-bv.nl, for extensive product information.
The stick burger is a unique product. Due to the elongated shape, these burgers are very suitable for a baguette or pistolet.
74% Beef, breadcrumbs (wheat, barley), salt, cornstarch, herbs and spices (contain: celery, mustard), dextrose, pea fiber, wheat fiber, hydrolyzed vegetable contains soyprotein , Acid (E300, E330), onion, flavor enhancer (E621), maltodextrin, vegetable fat (palm), soy and pea protein (contains soy), Soy protein (soy), emulsifier (E451i), milk protein (contains lactose), fermented rice, animal protein (beef), WHEAT GLUTEN, chili pepper, preservative (E202), acid (E260), stabilizer (E451), antioxidant (E300), leek, White cabbage, paprika, green cabbage, carrot
GMO free: Yes
Irradiated: No














Bake in oven
in de convectomaat/heteluchtoven Product door en door verhitten.
Fry in pan
bakplaat, koekenpan of braadslede Product door en door verhitten.
Fry
in de friteuse Product door en door verhitten.
Veilingweg 3, 5301 KM Zaltbommel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (95 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1244 / 297 | 1182 / 282 | 14% |
| Total fat | 21.26 g | 20.2 g | 29% |
| saturated fat | 8.24 g | 7.8 g | 39% |
| monounsaturated fat | 9.87 g | 9.4 g | |
| polyunsaturated fat | 0.57 g | 0.5 g | |
| Carbohydrates | 9.33 g | 8.9 g | 3% |
| of which sugars | 1.54 g | 1.5 g | 2% |
| polysaccharides | 4.2 g | 4 g | |
| Fibres | 1.31 g | 1.2 g | |
| Proteins | 16.38 g | 15.6 g | 31% |
| Salt | 0.64 g | 0.61 g | 10% |
| sodium | 0 g | 0 g | |
| added sugar | 0 g | 0 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
EAN:8715146005155 CE
Item number:515
TM:NL