Tony's Chocolonely - samen maken we een einde aan uitbuiting in cacao.
Bij Tony's willen we een einde maken aan uitbuiting in cacao. Niet alleen de cacao in onze chocolade, maar alle chocolade wereldwijd. Hoe meer mensen hiervoor kiezen en ons verhaal delen, hoe eerder we de industrie kunnen veranderen. Uiteindelijk bepaal jij, doe je mee?
Tony's Chocolonely - Chocolademakers sinds 2005
Milk chocolate: sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier ((lecithins (SOJA)), milk chocolate hazelnut: sugar, whole milk powder, cocoa mass, cocoa butter, HAZELNUTS, emulsifier ((lecithins (SOJA)), dark chocolate almond sea salt: cocoa mass, sugar, 10. 00% ALMONDS, cocoa butter, 0.50% sea salt, emulsifier ((lecithins (SOJA)), dark milk chocolate: sugar, cocoa mass, whole milk powder, cocoa butter, emulsifier ((lecithins (SOJA)), milk chocolate caramel sea salt: sugar, whole milk powder, cocoa butter, cocoa mass, 10. 00% caramel (sugar, glucose syrup, BUTTER, CREME), 0.50% sea salt, emulsifier ((lecithins (SOJA)). dark chocolate: cocoa mass, sugar, cocoa butter, skimmed cocoa powder, emulsifier ((lecithins (SOJA)). white chocolate raspberry crisp: sugar, cocoa butter, whole milk powder, 2. 70% freeze-dried raspberry, 2.00% crackling sugar (glucose syrup, sugar, carbon dioxide), emulsifier ((lecithins (SOJA)), white chocolate: sugar, cocoa butter, whole milk powder, emulsifier ((lecithins (SOJA)). In addition to the allergens printed in bold per flavour, traces of MILK, GLUTEN, EI and NOTES may be present. Suitable for vegetarians, not suitable for vegans.














| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2302 / 550 |
| Total fat | 35 g |
| saturated fat | 21 g |
| Carbohydrates | 48 g |
| of which sugars | 45 g |
| Proteins | 7.51 g |
| Salt | 0.28 g |
Danzigerkade 23B, 1013 AP Amsterdam
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer