Meat stick roast spicy
EAN:8715146003014 CE
Item number:301
TM:NL
Minced meat stick of pure pork, nicely spicy. Also have a look at our website; www.vanosch-bv.nl, for extensive product information.
Beschreibung
Also take a look at our website; www.vanosch-bv.nl, for extensive product information.
Zutaten
77% Pork , breadcrumbs (contains wheat), herbs and spices, wheat starch , leek, carrot, onion, salt, emulsifier (E451), hydrolyzed soy protein (contains: soybean), flavor enhancer (E621), WHEAT GLUTEN, binder (E412), dextrose, wheat flour, White cabbage, paprika, green cabbage, chili pepper, acid (E260), preservative (E202)
GMO-frei: Ja
Bestrahlt: Nein
Allergene
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1143 / 273 | 1143 / 273 | 14% |
| Total fat | 19.2 g | 19.2 g | 27% |
| saturated fat | 7.8 g | 7.8 g | 39% |
| monounsaturated fat | 8.8 g | 8.8 g | |
| polyunsaturated fat | 2.4 g | 2.4 g | |
| Carbohydrates | 10.3 g | 10.3 g | 4% |
| of which sugars | 1.8 g | 1.8 g | 2% |
| polysaccharides | 8.5 g | 8.5 g | |
| Fibres | 2 g | 2 g | |
| Proteins | 14.2 g | 14.2 g | 28% |
| Salt | 2.4 g | 2.4 g | 40% |
| sodium | 0.96 g | 1 g | |
| added sugar | 0 g | 0 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Zubereitung
Bakken in oven
in the convectomate Heating products through and through.
Bakken in vet
in the fryer Heat product through and through.
Kontaktdetails
Veilingweg 3, 5301 KM Zaltbommel
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss