Spicy pork meat stick.
Description
Also take a look at our website; www.vanosch-bv.nl, for extensive product information.
Ingredients
40% Pork , 36% chicken MSM, wheat flour (contains ), herbs and spices, chillies, hydrolyzed soy protein (contains: soybean), leek, carrot, onion, parsley, yeast extract, breadcrumbs (wheat, barley), salt, wheat starch, water, emulsifier (E451), dextrose, flavor enhancer (E621)
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (120 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1039 / 248 | 1247 / 298 | 15% |
| Total fat | 14.2 g | 17 g | 24% |
| saturated fat | 1.7 g | 2 g | 10% |
| monounsaturated fat | 0.01 g | 0 g | |
| polyunsaturated fat | 0.02 g | 0 g | |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 11.07 g | 13.3 g | 5% |
| of which sugars | 1.5 g | 1.8 g | 2% |
| Fibres | 0.99 g | 1.2 g | |
| Proteins | 18.44 g | 22.1 g | 44% |
| vegetable protein | 0.21 g | 0.3 g | |
| animal protein | 0 g | 0 g | |
| Salt | 2.77 g | 3.32 g | 55% |
| added sugar | 0 g | 0 g | |
| salt added | 0 g | 0 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Bake in oven
in the convectomate Heat the product through and through.
Fry
in the deep fryer Heat the product through and through.
Contact details
Van Osch snacks b.v.
Veilingweg 3, 5301 KM Zaltbommel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer