Craft ball that has been ground a little coarsely. Suitable for gravy.
Beschreibung
Also take a look at our website; www.vanosch-bv.nl, for extensive product information.
Zutaten
70% Pork , 13% pork (separator meat), herbs and spices, wheat starch , leek, carrot, onion, salt, emulsifier (E451), hydrolyzed soy protein (contains: soybean), flavor enhancer (E621), WHEAT GLUTEN, binder (E412), dextrose, wheat flour, White cabbage, paprika, green cabbage, chili pepper, acid (E260), preservative (E202), stabilizer (E451)
GMO-frei: Ja
Bestrahlt: Nein
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (125 g) | RI*/GDA | |
| Energy (kJ/kcal) | 865 / 206 | 1081 / 258 | 13% |
| Total fat | 15.7 g | 19.6 g | 28% |
| saturated fat | 6.9 g | 8.6 g | 43% |
| monounsaturated fat | 0 g | 0 g | |
| polyunsaturated fat | 0 g | 0 g | |
| Carbohydrates | 0.6 g | 0.7 g | |
| of which sugars | 0.3 g | 0.4 g | |
| polysaccharides | 0 g | 0 g | |
| Fibres | 0.9 g | 1.1 g | |
| Proteins | 15.6 g | 19.5 g | 39% |
| Salt | 1.57 g | 1.96 g | 33% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Zubereitung
Bakken in oven
in de convectomaat Product door en door verhitten
Au bain-marie
in de jus Product door en door verhitten
Kontaktdetails
Van Osch snacks b.v.
Veilingweg 3, 5301 KM Zaltbommel
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss