Cherry jam in a 4,5kg bucket
glucose-fructose syrup, cherries, sugar; gelling agent: pectin; acidity regulator: citric acid. Fruit content: 35g per 100g
GMO free: Yes
Irradiated: No
Kant-en-klaar
customerservice@menz-gasser.it
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 1020 / 240 |
Total fat | 0.1 g |
saturated fat | 0 g |
Carbohydrates | 59 g |
of which sugars | 54 g |
Proteins | 0.3 g |
Salt | 0.1 g |