Een plak margarine van 2 kg, ideaal voor croissants en getoerd gerezen degen.
Description
GOLD CUP® croissant is a margarine used for danish pastry and croissant made with 100% vegetable oils and fats.
Easy processing: flexible sheets without breakage or crumbling, allowing long dough manipulation
Pleasant and full mouthfeel without waxiness or dryness
Optimized formulation for premium croissant applications
Thin 16mm individually wrapped plate for a more convenient workflow
Ingrédients
vegetable oils and fats (palm; rapeseed; sunflower; in varying proportions); water; salt (1.0%); lemon juice concentrate*; naturalflavour.Total fat content : 80 %.
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | ||
|---|---|---|
| Per 100 () | Per portion (10 g) | |
| Energy (kJ/kcal) | 2964 / 721 | 296 / 72 |
| Total fat | 80 g | 8 g |
| saturated fat | 40 g | 4 g |
| monounsaturated fat | 31 g | 3.1 g |
| polyunsaturated fat | 8.5 g | 0.9 g |
| Carbohydrates | 0.5 g | 0.5 g |
| of which sugars | 0.5 g | 0.5 g |
| Fibres | 0.5 g | 0.5 g |
| Proteins | 0.5 g | 0.5 g |
| Salt | 0.98 g | 0.1 g |
| vitamin E | 11 mg | 1.1 mg |
Vitamins and Minerals
| Product | ||
|---|---|---|
| Per 100 () | Per portion (10 g) | |
| vitamine E (tocoferol) | 11 mg | 1.1 mg |
Marques de qualité et caractéristiques
Détails du contact
Vandemoortele Europe NV, Nederlandse branche
Handelsweg 1, 3899 AA Zeewolde
Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité