Raapzaadolie 60%, water, azijn, suiker, zetmeel, zout, plantaardige vezels (maïs, lijnzaad), citroensap uit concentraat, tuinbooneiwit, MOSTERDZAAD, specerij.














CAMPUS BLAIRON 700, 2300 TURNHOUT
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2337 / 558 |
| Total fat | 60 g |
| saturated fat | 4.5 g |
| Carbohydrates | 3.1 g |
| of which sugars | 1.6 g |
| Proteins | 0.5 g |
| Salt | 1.1 g |