sliced (10 pts) Pecan Caramel pie 1100 g
Ready-cut Pecan Caramel cake
A pie filled with a filling of pecan, raisins and cranberries, decorated with pecan pieces.
The 1100 gram cake is pre-cut into 10 slices.
17% PECAN NUTS, WHEAT FLOUR, Sugar, 10% BUTTER (MILK), cranberry, raisins, sugar syrup, EGGWHITE, water, barn EGG, cornstarch, modified maize starch, lactose (MILK), WHEAT starch, coloring agent: E150a, glucose syrup, palm oil, rapeseed oil, Salt, rising agent: E500ii, Free range EGG powder, modified potato starch, , invert sugar syrup, cottonseed oil, emulsifier: E471, thickener: E412, coloring agent: E160a, flavour, raising agent: E450
GMO-frei: Ja
Bestrahlt: Nein
Product | Na bereiding | |||||
---|---|---|---|---|---|---|
Per 100 (g) | Per portion (110 g) | RI*/GDA | Per 100 (g) | Per portion (110 g) | RI*/GDA | |
Energy (kJ/kcal) | 1647 / 392 | 1812 / 431 | 22% | 1784 / 425 | 1962 / 468 | 23% |
Total fat | 21.6 g | 23.8 g | 34% | 25.9 g | 28.5 g | 41% |
saturated fat | 6.9 g | 7.6 g | 38% | 6 g | 6.6 g | 33% |
Carbohydrates | 45.7 g | 50.3 g | 19% | 42.5 g | 46.8 g | 18% |
of which sugars | 30 g | 33 g | 37% | 28.9 g | 31.8 g | 35% |
Proteins | 5 g | 5.5 g | 11% | 5.4 g | 5.9 g | 12% |
Salt | 0.55 g | 0.61 g | 10% | 0.5 g | 0.55 g | 9% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Ontdooien
De taart uit de doos halen en ontdooien in de koelkast 6-8 uur en 3-4 uur bij kamertemperatuur. Niet opnieuw invriezen na ontdooien.
Biezenwei 25, 4004 MB Tiel
Administrative:www.despecialiteitenbakkerij.nl
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss
EAN:8717677114887 CE
8717677114894 HE
Item number:2204.1
TM:NL