ice cream
Description
ice cream with chocolate rim
Ingredients
water; reconstituted skimmed MILK powder; coconut fat; sugar; MILKwhey powder; glucose syrup; low-fat cocoa powder; glucose syrup - fructose; cocoa butter; emulsifiers: E 471, E 322;
stabilizers: E 410, E 412, E 407; Natural aroma.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (50 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1146 / 275 | 573 / 138 | 7% |
| Total fat | 18 g | 9 g | 13% |
| saturated fat | 16 g | 8 g | 40% |
| Carbohydrates | 25 g | 12.5 g | 5% |
| of which sugars | 22 g | 11 g | 12% |
| Proteins | 2.7 g | 1.4 g | 3% |
| Salt | 0.12 g | 0.06 g | 1% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer