Javaanse stijl Satesaus
Ingredients
Water, 28% pinda`s, suiker, melasse, sojasaus: (water, sojabonen, zout, tarwebloem), sambal ( gemalen rode pepers, zout, zuurteregelaar: azijnzuur, conserveermiddel:natriumbenzoaat), tomatenpuree, gehydrolyseerd SOJA eiwit, natuurazijn, zeezout, gemodificeerd tapiocazetmeel, knoflookpoeder, gekaramelliseerde suiker, anijs, antioxidant: extracten van rozemarijn, voedingszuren: (ascorbinezuur,melkzuur,citroenzuur), plantaardige vezels (citrus, erwt), wei-eiwit (melk), SOJA-eiwit, conserveermiddelen :(kaliumsorbaat, natriumbenzoaat), natuurlijke aroma's
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (15 g) | RI*/GDA | |
| Energy (kJ/kcal) | 902 / 217 | 135 / 32 | 2% |
| Total fat | 13.9 g | 2.1 g | 3% |
| saturated fat | 1.8 g | 0.3 g | 1% |
| monounsaturated fat | 11.4 g | 1.7 g | |
| polyunsaturated fat | 0.7 g | 0.1 g | |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 13.1 g | 2 g | 1% |
| of which sugars | 10.7 g | 1.6 g | 2% |
| Fibres | 2.2 g | 0.3 g | 1% |
| Proteins | 8.6 g | 1.3 g | 3% |
| vegetable protein | 8.5 g | 1.2 g | 2.9% |
| animal protein | 0.06 g | 0.1 g | 0.1% |
| Salt | 1.2 g | 0.2 g | 3% |
| sodium | 0.49 g | 0.07 g | 3% |
| salt added | 0.5 g | 0.1 g | 1% |
Saté Saus Javaans: 0.5% toegevoegd zout, 8.56% eiwit, waarvan 8.50% plantaardig en 0.06% dierlijk.
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
No preparation required
Contact details
Sligro Food Group
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer