A rich blend of pitted Greek green olives and pitted Kalamon olives in a Mediterranean marinade of green herbs such as parsley, basil, oregano and thyme.

- Greek olives of a superior quality

- hand-picked and carefully selected for shape, texture and taste

- vegan

- olives free of flavors, colors and fragrances

- not pasteurized, so that the original texture and bite are preserved

- low salt content for an optimal experience of the original taste, texture and 'bite

- recipes with as many fresh ingredients and herbs as possible for a rich taste experience

- in little oil: just enough to preserve and shine the olive and the advantage that no oil is left as 'waste