Authentic Thai Red Curry
Description
Red curry is slightly spicy, creamy and really authentic. Excellent to use as a base for a classic curry.
Ingrédients
Coconut milk, curry paste (sugar, fish sauce (anchovy, salt, sugar, acetic acid), chili, coconut blossom sugar, galangal, salt, garlic, lemongrass, shallot, spices, shrimp paste (shrimp [crustaceans], salt), kaffir lime peel, lactic acid), water, soybean oil, coconut blossom sugar, fish sauce (anchovy, salt, sugar, acetic acid), modified starch
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 777 / 187 |
| Total fat | 15 g |
| saturated fat | 13 g |
| Carbohydrates | 10 g |
| of which sugars | 7.8 g |
| Proteins | 2.3 g |
| Salt | 2.7 g |
Détails du contact
Yama Products B.V.
www.yama.nl
Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité