Japanese Red Beans
Description
Pre-cooked Japanese red beans with a slightly sweet taste. Delicious in, for example, dorayaki or as a topping for desserts.
Ingredients
Sugar, red beans, corn starch, salt
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 942 / 225 |
| Total fat | 0.1 g |
| saturated fat | 0.1 g |
| Carbohydrates | 51.5 g |
| of which sugars | 38.3 g |
| Proteins | 4.6 g |
| Salt | 39.1 g |
Contact details
Yama Products B.V.
www.yama.nl
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer