JK Salsa Verde (500ml)
Ingredients
Zonnebloemolie, peterselie, olijfolie extra vierge, MOSTERD (water, MOSTERDzaad, alcoholazijn, zout (SULFIET)), rode ui, basilicum, knoflookpuree (knoflook, water, zout, citrusvezel), citroensap uit concentraat, kappertjes (kappertjes, water, zout, azijn), bieslook, zout, rode peper, dille, lavasblad, dragon.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1954 / 475 |
| Total fat | 50.2 g |
| saturated fat | 5.8 g |
| Carbohydrates | 3.1 g |
| of which sugars | 1 g |
| Fibres | 1.7 g |
| Proteins | 1.9 g |
| Salt | 1.69 g |
Contact details
ATL Seafood
Loggerstraat 55
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer