<h2>Description</h2> <p>This is the beer bun for the hospitality industry with which you can distinguish yourself more easily. The taste of the Irish Stout beer really comes into its own with a delicious vegan or butcher burger.</p> <h2>Preparation</h2> <p>The buns are already pre-sliced and ready for immediate use. Let them thaw and toast them briefly on the grill or griddle for extra flavor and a lightly crispy exterior. The rich flavor of Irish stout is optimally brought out this way and combines perfectly with both vegan and classic hamburgers.</p>