Groenten (38% ui, 32% kikkererwten,9% spinazie), TARWEBLOEM, paneermeel (TARWEBLOEM, zout), specerijen, knoflookpuree, zout, kruiden,verdikkingsmiddel (E461), citroensap.














Bake in oven
Bevroren, Oven: 200°C- Gas Mark 6 -18:00 min.
Deep frying
Bevroren, Frituren: 175°C -4:00 min.
Antwoordnummer 454 4800 VB Breda The Netherlands
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 565 / 134 |
| Total fat | 1.5 g |
| saturated fat | 0.1 g |
| Carbohydrates | 22.7 g |
| of which sugars | 3.1 g |
| Fibres | 3.6 g |
| Proteins | 5.6 g |
| Salt | 1.05 g |