Sponge cake slice with lemon preparation (22%), finished with pectin glaze and powdered with icing sugar, quick frozen, pre-cut into 24 portions
- Veganistisch
Ingredients
Water, sugar, WHEAT FLOUR, rapeseed oil, WHEAT STARCH, lemon juice from concentrate, modified starch, glucose fructose syrup, vegetable fats (coconut fat, palm fat, in varying proportions), dextrose, raising agents (E450, E500), WHEAT semolina, table salt, emulsifiers (SOY lecithins, E471), natural flavourings, acidity regulators (E331,E327, E332), stabiliser (E415), stabiliser E407, potato starch, colouring food (safflower extract), gelling agent E440, acid E330
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Preparation
Defrost
Defrosting recommendation: Remove the frozen product from packaging. Defrost the whole product in the fridge (6-7°C) for approximately 6 hours. Defrost the whole product at room temperature (21-22°C) for approximately 2 hours.
Contact details
Rene Rädchen
Wasserweg 39, 64521
Administrative:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
