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51% SURIMI (chopped POLLACK (FISH), sugar), water, EGG white, WHEAT starch, salt, SOY protein, rice wine, flavour, flavour enhancer (E621, E635), colour (E160c, E120), emulsifier (E473), stabiliser (E420; E452i, E450iii).
The composition of shrimps and fish fillets varies per supplier and lot. Correct information can be found on the product label. Specific data per batch are available upon request.
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 371 / 87 |
Total fat | 0.6 g |
saturated fat | 0.2 g |
Carbohydrates | 10.2 g |
of which sugars | 1.5 g |
Proteins | 10.3 g |
Salt | 1.9 g |
Ontdooien
Frozen, do not refreeze a defrosted product. Defrost frozen products in a refrigerator (max. 4 °C). After defrosting, prepare and consume immediately.
Deze specificatie komt uit de database van PS in foodservice.
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