Foodbook by PS in foodserviceFoodbook by PS in foodservice
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    In packaging
    In packaging

    .

      Ingredients

      LOBSTER meat 65% (37% claw meat, 23% knuckle meat, 15% leg meat, 25% body meat), water, salt, stabiliser: E451

      The composition of shrimps and fish fillets varies per supplier and lot. Correct information can be found on the product label. Specific data per batch are available upon request.

      Origin of fish

      Ingredient nameScientific name fishFish capture methodCatch areaCountry of origin fish
      KreeftvleesAmerican lobster - Homarus americanusPots
      Atlantic, Northwest
      -

      Allergens

      Logo Without: gluten containing grain
      gluten containing grain
      Logo With: crustacean and shellfish
      crustacean and shellfish
      Logo Without: egg
      egg
      Logo Without: fish
      fish
      Logo Without: peanuts
      peanuts
      Logo Without: soy
      soy
      Logo Without: milk
      milk
      Logo Without: tree nuts
      tree nuts
      Logo Without: celery
      celery
      Logo Without: mustard
      mustard
      Logo Without: sesame
      sesame
      Logo Without: sulphite
      sulphite
      Logo Without: lupine
      lupine
      Logo Without: molluscs
      molluscs

      Preparation

      Heat

      Frozen, do not refreeze a defrosted product. Defrost frozen products in a refrigerator (max. 4 °C). After defrosting, prepare and consume immediately.

      This specification comes from the database of PS in foodservice.

      The manufacturer of this product is responsible for the accuracy of the data. Disclaimer

      Frozen

      Nutrients

      Product
      Per 100 (g)
      Energy (kJ/kcal)393 / 93
      Total fat0.6 g
      saturated fat0.1 g
      Carbohydrates1.3 g
      of which sugars0.1 g
      Proteins20.5 g
      Salt6.3 g
      Seaboy
      Complete product specification

      Cooked lobster meat 320gr

      EAN:5029740000793 CE

      5029740000809 HE

      Item number:KRVL

      TM:BENL