Ingredients
WHEAT flour, red fruits filling (24%) (sugar, raspberry puree (16%), sour cherry puree (13%), water (9%), black currant puree (9%), strawberry puree (7%), red currant puree (7%), modified starch, preservatives (sorbic acid, potassium sorbate), thickener (gellan gum), natural flavouring), palm oil, EGGS, dextrose (6%), sugar, butter concentrate (MILK), rapeseed oil, yeast, pea starch, iodised salt (salt, potassium iodate), palm fat, beetroot concentrate, emulsifier from vegetable source (mono- and diglycerides of fatty acids), gluten (WHEAT), natural flavouring (contains: MILK), flour treatment agent (ascorbic acid), apple concentrate, radish concentrate, blackcurrant concentrate, acid (citric acid), antioxidant (ascorbic acid).
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1742 / 417 |
| Total fat | 24 g |
| saturated fat | 11 g |
| Carbohydrates | 45 g |
| of which sugars | 21 g |
| Fibres | 1.5 g |
| Proteins | 5.5 g |
| Salt | 0.66 g |
Preparation
Defrost
Defrosting: 60 min.
Contact details
La Lorraine Bakery Group
Elisabethlaan 143 - 9400 Ninove (Belgium)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer