As a popular meat substitute, this burger meets consumers' expectations, and is ideal for flexitarians. This burger is in line with important developments in the food industry and is a valuable addition to ranges.
Description
Meatless burger pleasure: vegetarian enjoyment
The vegetarian Hamburger Mild Spicy is a classic in our range. This burger offers a tempting and tasty option for burger lovers, without compromise on flavour and quality.
Perfect for retail, foodservice and industry: vegetarian burger
This Hamburger Mildly Spiced is ideal for a variety of parties. Whether creating vegetarian menu options in restaurants, offering meat-free alternatives in supermarkets or incorporating plant proteins in industrial products, this burger will meet your customers' expectations.
Classic favourite for flexitarians: tasty vegetarian burger
As a meat substitute that offers an authentic meat experience, this burger belongs to the 'Classics'. The burger plays an important role in meat substitute sales and is popular in the plant-based sector. It is the ideal choice for new flexitarians, being a safe and easy 'entry-point' to the plant-based category.
Hamburger Mild Spicy: the main specs at a glance
- This vegetarian Hamburger Mild Spicy contains proteins from soy, wheat and pea
- Vegetarian
- One vegetarian Hamburger Mild Spicy weighs 100 grams
- Also available as 80 grams burger.
Ingrédients
Water, 19% vegetable protein (SOY, WHEAT, pea), vegetable oils (sunflower, rapeseed in varying proportions), onion, free range EGG white, potato flakes, tomato paste, natural flavouring, thickener (moditief corn starch), dried onion, vinegar, preservative (potassium acetates), spices, dextrose, WHEAT starch, salt, colour (plain caramel), acid (citric acid), Iron, vitamin B12.
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 878 / 210 | 878 / 210 | 11% |
| Total fat | 10 g | 10 g | 14% |
| saturated fat | 1.2 g | 1.2 g | 6% |
| Carbohydrates | 11 g | 11 g | 4% |
| of which sugars | 1.7 g | 1.7 g | 2% |
| Fibres | 3.3 g | 3.3 g | |
| Proteins | 18 g | 18 g | 36% |
| Salt | 1.1 g | 1.1 g | 18% |
| iron | 8.7 mg | 8.7 mg | |
| vitamin B12 | 0.5 mcg | 0.5 mcg | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Préparation
Bakken in oven
Bake in a preheated oven at 180ºC (hot air) until golden brown, turn once. Thawned product: 14-16 min. Frozen product: 22-24 min.
Bakken pan
Heat oil in a pan and fry until golden brown, turn frequently. Thawned product: 4-6 min, medium heat. Frozen product: 7-9 min, medium heat.
Frituren
Fry in a preheated deep fryer at 180ºC until golden brown. Thawned product: 1-2 min. Frozen product: 3-4 min.
Airfryer
Bake in a preheated airfryer at 200ºC until golden brown, turn once. Thawned product: 3-5 min. Frozen product: 6-8 min.
Détails du contact
Schouten Europe
info@schoutenfood.com
Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité