High-quality pesto made with basil from Genoa, garlic, pine nuts, olive oil and Parmigiano.
Description
A high-quality pesto made with traditional ingredients such as P.D.O. basil from Genoa, pine nuts, P.D.O. Parmigiano Reggiano, garlic & virgin olive oil. This pesto adds an unmistakable Italian flavour to various dishes.
Ingredients
Ingredients pesto alla Genovese: Basil Genovese PDO (35,1%), olive oil, water, sunflower oil, Parmigiano Reggiano CHEESE PDO (10%), pine nut (5%), garlic (3,5%), salt (2,1%), rapeseed oil, acid (lactic acid), stabilisers (guar gum, xanthan gum), antioxidants (rosemary extract, ascorbic acid), preservative (potassium sorbate).
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Contact details
Bresc B.V.
Jakobsstaf 6, 4251 LW Werkendam
Customer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
