Gefermenteerd varkensvleesproduct met rundercollageen
80.39% pork, pork fat, salt, varkenscollageen, potassium salt, dextrose, concentrated beet juice, garlic powder, natural flavouring , antioxidant: E301, pork protein, conserveermiddelen: E250/E235, spice extract, beef collagen, smoke














| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (15 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1994 / 477 | 299 / 72 | 4% |
| Total fat | 45 g | 6.8 g | 10% |
| saturated fat | 16.7 g | 2.5 g | 13% |
| monounsaturated fat | 21.1 g | 3.2 g | |
| polyunsaturated fat | 6.7 g | 1 g | |
| trans fat | 0.4 g | 0.1 g | |
| Carbohydrates | 1.5 g | 0.2 g | |
| of which sugars | 1.3 g | 0.2 g | |
| Fibres | 0 g | 0 g | |
| Proteins | 18 g | 2.7 g | 5% |
| vegetable protein | 0 g | 0 g | |
| animal protein | 18 g | 2.7 g | |
| Salt | 2.7 g | 0.41 g | 7% |
| added sugar | 1 g | 0.2 g | |
| salt added | 2.02 g | 0.3 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Postbus 440, 6710 BK Ede
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
EAN:8710803083026 CE
8710803148800 HE
Item number:00652
TM:NL