CINNAMON SWIRL
Description
Een Deense swirl gevuld met kaneel en suikersiroop.
Ingredients
Margarine (palm oil, rapeseed oil, water, coconut oil, emulsifier (E471), salt, acidity regulator (E330), natural flavouring, vitamin, natural flavouring substance), WHEAT flour, water, sugar, sugar glaze (water, glazing agent (E953), sugar, gelling agent (E406), preservative (E202), acidity regulator (E330)), pasteurized EGG, WHEAT gluten, yeast, custard filling (MILK) (sugar, modified starch, whey powder (MILK), skimmed MILK powder, coconut oil, stabilizer (E339(ii), E404, E450(iii), E451(i)), glucose syrup, colour (E160a(iii)), MILKpowder, salt, natural vanilla flavouring), bitter mass (water, apricot seeds, sugar, glucose syrup, starch, dried EGG white, preservative (E202)), cinnamon (0,6%), syrup, flour treatment agent (alpha-amylase, E300, transglutaminase, xylanase), cane molasses, salt, malted WHEAT flour, Dough:, Filling:, Decoration:. May contain traces of: sesame seeds, hazelnuts, almonds, pistachio nut, pecan nuts.
Allergens
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1866 / 448 |
| Total fat | 29 g |
| saturated fat | 12 g |
| Carbohydrates | 40 g |
| of which sugars | 17 g |
| Fibres | 1.6 g |
| Proteins | 6.1 g |
| Salt | 0.35 g |
Preparation
Bakken in oven
Bake at 190°C for +/- 18 min
Contact details
Nijverheidsstraat 3, 1840 Londerzeel
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer