Ingrédients

Margarine (palm oil, rapeseed oil, water, coconut oil, emulsifier (E471), salt, acidity regulator (E330), natural flavouring, vitamin, natural flavouring substance), WHEAT flour, water, sugar, sugar glaze (water, glazing agent (E953), sugar, gelling agent (E406), preservative (E202), acidity regulator (E330)), pasteurized EGG, WHEAT gluten, yeast, custard filling (MILK) (sugar, modified starch, whey powder (MILK), skimmed MILK powder, coconut oil, stabilizer (E339(ii), E404, E450(iii), E451(i)), glucose syrup, colour (E160a(iii)), MILKpowder, salt, natural vanilla flavouring), bitter mass (water, apricot seeds, sugar, glucose syrup, starch, dried EGG white, preservative (E202)), cinnamon (0,6%), syrup, flour treatment agent (alpha-amylase, E300, transglutaminase, xylanase), cane molasses, salt, malted WHEAT flour, Dough:, Filling:, Decoration:. May contain traces of: sesame seeds, hazelnuts, almonds, pistachio nut, pecan nuts.

Allergènes

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs

Préparation

Détails du contact