Risen frozen Danish coffee rolls
Ingredients
Ingredient: Margarine (palm oil, rapeseed oil, water, coconut oil, emulsifier (E471), salt, acidity regulator (E330), natural flavouring, vitamin, natural flavouring substance), WHEAT flour, water, sugar, sugar glaze (water, glazing agent (E953), sugar, gelling agent (E406), preservative (E202), acidity regulator (E330)), pasteurized EGG, WHEAT gluten, yeast, custard filling (MILK) (sugar, modified starch, whey powder (MILK), skimmed MILK powder, coconut oil, stabilizer (E339(ii), E404, E450(iii), E451(i)), glucose syrup, colour (E160a(iii)), MILKpowder, salt, natural vanilla flavouring), bitter mass (water, apricot seeds, sugar, glucose syrup, starch, dried EGG white, preservative (E202)), cinnamon (0,6%), syrup, flour treatment agent (alpha-amylase, E300, transglutaminase, xylanase), cane molasses, salt, malted WHEAT flour. May contain traces of: sesame seeds, hazelnuts, pistachio nut, pecan nuts.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Bakken in oven
Immediately place the frozen product in a preheated 190°C oven (convection oven). Bake for 18 minutes. Allow the product to cool for 15 minutes before decorating.
Contact details
Lantmännen Unibake Londerzeel
Nijverheidsstraat 3, 1840 Londerzeel
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
