BOR Multi cereal Small Roll Ready to Bake 120g
Omschrijving
A special bread with an intense flavour and crispy crust, a tender and aerated crumb with a cereal aftertaste.
Made with wheat, rye, barley, and oat flour. Richly decorated with seeds (8%): sesame, flax, and oat flakes.
Ingrediënten
Flour (WHEAT, RYE, malted BARLEY, OAT, roasted malted WHEAT), water, sourdough (4.5%) (water, flour (WHEAT), iodized salt, lactic acid bacteria), sunflower seeds, OAT flakes, lin seeds, WHEAT bran, WHEAT gluten, yeast, linseed brown, SESAME SEED, iodized salt, WHEAT flakes, malt extract (WHEAT).
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Bereidingswijze
Multiple preparations
Thawing: 30 min at ambient temperature. Preheating: oven to 200°C. Baking: 12 +/-2 min at 190 +/-10°C. These instructions are merely indicative, baking time and baking temperature depend on the type of equipment. DO NOT REFREEZE AFTER DEFROSTING.
Contactgegevens
VANDEMOORTELE EUROPE NV
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
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