Complete product specification

B751 BOR WHITE BÂTARD BREAD 400G 4,8KG

EAN:05413476951267 CE

Item number:43652

TM:BE

White bâtard bread

Omschrijving

Deepfrozen bread dough, prebaked.

Ingrediënten

Flour (WHEAT), water, iodized salt, yeast.

Allergenen

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs

Nutrients

	Product
	Per 100 (g)	Per portion (100 g)	RI*/GDA
Energy (kJ/kcal)	1099 / 259	1099 / 259	13%
Total fat	1 g	1 g	1%
saturated fat	0.5 g	0.5 g	3%
Carbohydrates	53 g	53 g	20%
of which sugars	0.8 g	0.8 g	1%
Fibres	2.7 g	2.7 g
Proteins	8 g	8 g	16%
Salt	1.4 g	1.4 g	23%

^*Reference-intake of an average adult (8400kJ/2000kcal).

Bereidingswijze

Thawing: 30 min at ambient temperature. Preheating: oven to 210°C. Baking: 18 +/-2 min at 200 +/-10°C. These instructions are merelyindicative, baking time and baking temperature depend on the type of equipment. DO NOT REFREEZE AFTER DEFROSTING.

Contactgegevens

VANDEMOORTELE EUROPE NV

"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"

Consumer Support:

Deze specificatie komt uit de database van PS in foodservice.

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