SUGARED MINI DONUT MB
Beschreibung
Fried and deepfrozen yeast raised dough, mini donut decorated with sugar (11%), ready-to-serve.
Zutaten
Flour (WHEAT); vegetable fats (palm); water; sugar; yeast; dextrose; SOY flour; vegetable oils (rapeseed); salt; WHEAT gluten;
raising agent (E450; E500); skimmed MILK powder; sweet whey powder (MILK); emulsifier (E471; E481); inactivated yeast; natural
flavour.
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | ||
|---|---|---|
| Per 100 (g) | Per portion (18 g) | |
| Energy (kJ/kcal) | 1627 / 389 | 293 / 70 |
| Total fat | 20 g | 3.5 g |
| saturated fat | 9.6 g | 1.7 g |
| Carbohydrates | 44 g | 7.9 g |
| of which sugars | 15 g | 2.6 g |
| Fibres | 2.3 g | 0.5 g |
| Proteins | 8.4 g | 1.5 g |
| Salt | 1.1 g | 0.19 g |
Zubereitung
Ontdooien
Take the products out of the box. Let the products thaw for 15 minutes at ambient temperature. DO NOT REFREEZE AFTER DEFROSTING
Vriezen
Take the products out of the box. Let the products thaw for 15 minutes at ambient temperature. DO NOT REFREEZE AFTER DEFROSTING
Kontaktdetails
VANDEMOORTELE EUROPE NV
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss