Focaccia Mediterranea
Beschreibung
Deepfrozen special bread, focaccia with mediterranean ingredients (5,4%) baked, ready to serve
Zutaten
Flour: WHEAT; water; vegetable oils and fats (olive oil extra virgin, palm, olive oil); green paprika; red paprika; yeast; salt;
malted BARLEY extract; onions; garlic; thyme; rosemary; basil; oregano; marjoram.
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | ||
|---|---|---|
| Per 100 (g) | Per portion (100 g) | |
| Energy (kJ/kcal) | 1068 / 255 | 1068 / 255 |
| Total fat | 9.6 g | 9.6 g |
| saturated fat | 1.6 g | 1.6 g |
| Carbohydrates | 34 g | 34 g |
| of which sugars | 2.9 g | 2.9 g |
| Proteins | 6.7 g | 6.7 g |
| Salt | 1.8 g | 1.8 g |
Zubereitung
Ontdooien
Let the products thaw for 30 minutes at room temperature in their original packaging. Once deefrosted, store cold (max. 7°C) and consume within 24 hours. Once defrosted, do not freeze again.
Vriezen
Let the products thaw for 30 minutes at room temperature in their original packaging. Once deefrosted, store cold (max. 7°C) and consume within 24 hours. Once defrosted, do not freeze again.
Kontaktdetails
VANDEMOORTELE EUROPE NV
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss