LFS38 VITELMA OMEGA 3 MB 200X10G
Light Fat spread 38%
Water, vegetable oils and fats (rapeseed, linseed, palm, in varying proportions), stabilizer (E402), emulsifier (E471), flavouring, preservative (E202), acid (citric acid), natural flavour, vitamins (vitamin E, vitamin A, vitamin D), minerals (zinc, iodine, selenium), colour (carotenes). Total fat content : 38 %.
Product | |||
---|---|---|---|
Per 100 (g) | Per portion (10 g) | RI*/GDA | |
Energy (kJ/kcal) | 1410 / 343 | 141 / 34 | 2% |
Total fat | 38 g | 3.8 g | 5% |
saturated fat | 7.3 g | 0.7 g | 4% |
Carbohydrates | 0.5 g | 0.5 g | |
of which sugars | 0.5 g | 0 g | |
Fibres | 0.5 g | 0.5 g | |
Proteins | 0.5 g | 0.5 g | 1% |
Salt | 0.02 g | 0.01 g | |
vitamin A | 810 mcg | 81 mcg | |
vitamin D | 7.5 mcg | 0.8 mcg | |
vitamin E | 21000 mg | 2100 mg |
*Reference-intake of an average adult (8400kJ/2000kcal).
Product | ||
---|---|---|
Per 100 (g) | Per portion (10 g) | |
vitamine E (tocoferol) | 21000 mg | 2100 mg |
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
EAN:05410093146786 CE
Item number:412134
TM:BE