White Small Roll Ready to Bake 55g
White Small Roll Ready to Bake 55g
Flour (WHEAT, malted WHEAT), water, yeast, iodized salt, vegetable oils and fats (palm, coconut, rapeseed), flour treatment agent(ascorbic acid), enzymes (WHEAT), lemon juice concentrate, inactivated yeast, WHEAT gluten.














Thawing: 10-15 min at ambient temperature. Preheating: oven to 210°C. Baking: 12 +/-2 min at 200 +/-10°C. These instructions aremerely indicative, baking time and baking temperature depend on the type of equipment. DO NOT REFREEZE AFTER DEFROSTING.
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (55 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1095 / 259 | 602 / 142 | 7% |
| Total fat | 2 g | 1.1 g | 2% |
| saturated fat | 0.7 g | 0.4 g | 2% |
| Carbohydrates | 51 g | 28 g | 11% |
| of which sugars | 2.7 g | 1.5 g | 2% |
| Fibres | 2.8 g | 1.5 g | |
| Proteins | 7.3 g | 4 g | 8% |
| Salt | 1.2 g | 0.66 g | 11% |
*Reference-intake of an average adult (8400kJ/2000kcal).
EAN:05413476120977 CE
Item number:12097
TM:BE