Brown crusty bun
Deepfrozen oblong brown crusty bun, pre-baked.
Whole grain WHEAT flour (WHEAT, WHEAT grist, WHEAT germs), flour (WHEAT, malted WHEAT), water, yeast, iodized salt, devitaliseddried WHEAT germ leaven, WHEAT gluten, flour treatment agent (ascorbic acid), inactivated yeast.














Thawing: 10-15 min at ambient temperature. Preheating: oven to 210°C. Baking: 12-15 min at 200 +/-10°C. These instructions aremerely indicative, baking time and baking temperature depend on the type of equipment. DO NOT REFREEZE AFTER DEFROSTING.
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (85 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1040 / 246 | 884 / 209 | 10% |
| Total fat | 1.3 g | 1.1 g | 2% |
| saturated fat | 0.2 g | 0.5 g | 3% |
| Carbohydrates | 47 g | 40 g | 15% |
| of which sugars | 1.1 g | 1 g | 1% |
| Fibres | 5.6 g | 4.8 g | |
| Proteins | 8.7 g | 7.4 g | 15% |
| Salt | 1.1 g | 0.92 g | 15% |
*Reference-intake of an average adult (8400kJ/2000kcal).
EAN:05413476988331 CE
Item number:50620
TM:BE