MB31 PDC LEMON/PIST/CREM-BRU 3*36 1,872K
EAN:05413476306906 CE
Item number:54061
TM:BE
Mini - Crème Brulée/lemon/ Pistachio
Omschrijving
Deep-frozen square patisserie, pre-cut, ready-to-serve. Mini Crème brûlée: Crème brûlée flavoured cream on a sponge cake, finished with burned sugar and neutral glazing.
Mini Lemon: Lemon cream on sponge cake, finished with a yellow glazing.
Deep-frozen rectangular patisserie, pre-cut, ready to serve.
Mini Pistachio: Layers of sponge cake filled with pistachio mousse.
Ingrediënten
Mini Crème Brûlée: cream (MILK), sugar, whole MILK, blanched ALMONDS powder, water, EGG yolk, EGG white, glucose syrup, natural vanilla flavouring (1.5%), flour (WHEAT, malted WHEAT), albumin (EGG), beef gelatin, natural flavour, gelling agent (pectins), salt, skimmed MILK powder, acidity regulator (calcium chloride, E331iii), acid (citric acid), stabiliser (carrageenan), Mini Lemon: cream (MILK), white chocolate (15%) (sugar, cocoa butter, whole MILK powder, natural vanilla flavouring), sugar, water, lemon juice (11.5%), blanched ALMONDS powder, EGG white, glucose syrup, lemon (1.8%), flour (WHEAT, malted WHEAT), albumin (EGG), beef gelatin, colour (carotenes), gelling agent (pectins), skimmed MILK powder, acidity regulator (calcium chloride, E331iii), acid (citric acid, ascorbic acid), natural flavour, stabiliser (carrageenan)), Mini Pistachio: cream (MILK), sugar, PISTACHIO paste (10%), blanched ALMONDS powder, whole MILK, EGG yolk, flour (WHEAT, malted WHEAT), water, albumin (EGG), beef gelatin, natural flavour, skimmed MILK powder, stabiliser (carrageenan).
Allergenen
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1311 / 315 | 1311 / 315 | 16% |
| Total fat | 20 g | 20 g | 29% |
| saturated fat | 10 g | 10 g | 50% |
| Carbohydrates | 27 g | 27 g | 10% |
| of which sugars | 24 g | 24 g | 27% |
| Fibres | 1.2 g | 1.2 g | |
| Proteins | 5.9 g | 5.9 g | 12% |
| Salt | 0.12 g | 0.12 g | 2% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Bereidingswijze
Let the products thaw in the refrigerator for 1 hour and serve cold. DO NOT REFREEZE AFTER DEFROSTING
Contactgegevens
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
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