DOONY'S® CHOCOLATE DONUT
Description
A soft donut with a chocolate-flavoured coating and chocolate strands
Ingredients
Flour (WHEAT), palm fat, water, sugar, cocoa mass, cocoa butter, yeast, rapeseed oil, skimmed MILK powder, dextrose, MILK fat, SOY flour, whole MILK powder, salt, WHEAT gluten, emulsifier (E471, E481, E476, lecithins), raising agent (E450, E500), sweet whey powder (MILK), inactivated yeast, natural vanilla flavouring.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (55 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1819 / 436 | 1000 / 240 | 12% |
| Total fat | 27 g | 15 g | 21% |
| saturated fat | 14 g | 7.6 g | 38% |
| Carbohydrates | 38 g | 21 g | 8% |
| of which sugars | 14 g | 7.5 g | 8% |
| Fibres | 2.7 g | 1.5 g | |
| Proteins | 7.9 g | 4.3 g | 9% |
| Salt | 0.99 g | 0.55 g | 9% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Let the products thaw in the closed packaging for 30 to 60 minutes at ambient temperature. Remove the plastic foil once the products are defrosted. DO NOT REFREEZE AFTER DEFROSTING.
Contact details
VANDEMOORTELE EUROPE NV
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer