Choco Forest Fruit Cake (21P)
Description
Deep-frozen tray-baked choco pie with an almond flavoured filling, forest fruits and decorated with almond flakes, ready-to-serve.
Ingredients
Sugar, vegetable oils and fats (rapeseed, palm, sunflower), EGG, flour (WHEAT), water, starch (WHEAT), red currants (2.5%),blackcurrants (2%), white beans, raspberries (1.9%), SOYbeans, EGG powder, fat-reduced cocoa powder (1.7%), modified starch,blueberries (1.5%), ALMONDS (1%), blackberries (1%), sweet whey powder (MILK), skimmed MILK powder, raising agent (E341, E450,E500), glucose syrup, emulsifier (E471, E472e, E481, lactic acid esters of mono- and diglycerides of fatty acids, E475), starch,salt, MILK proteins, inverted sugar, dextrose, natural flavour, thickener (xanthan gum), acidity regulator (citric acid, E331),gelling agent (E440).
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Take the products out of the packaging. Let the product thaw for 9 hours in the refrigerator. Once defrosted, store cold (max 7°C)and consume within 4 days. Or thaw at ambient temperature for 4 hours and consume within 4 days. DO NOT REFREEZE AFTER DEFROSTING.
Contact details
VANDEMOORTELE EUROPE NV
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
