Danish Crown Professional
Complete product specification
Bake-off bacon slices 60% yield 1 kg
Lightly cooked smoked bacon slices
Ingredients
Pork meat, acidity regulator (E326), salt, natural flavouring, spice extracts, preservatives (E250, E261), antioxidant (E301)
Ingredients: pork belly*, acidity regulator (E326), salt, flavour, spice extracts, preservatives (E250, E261), antioxidant (E301). *158 g pork meat used for 100 g cooked bacon.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1586 / 382 | 1586 / 382 | 19% |
| Total fat | 30 g | 30 g | 43% |
| saturated fat | 14 g | 14 g | 70% |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 2 g | 2 g | 1% |
| of which sugars | 0 g | 0 g | |
| Fibres | 0 g | 0 g | |
| Proteins | 26 g | 26 g | 52% |
| vegetable protein | 0 g | 0 g | |
| animal protein | 26 g | 26 g | |
| Salt | 3 g | 3 g | 50% |
| added sugar | 0 g | 0 g | |
| salt added | 3 g | 3 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Bakken pan
Must be heated thoroughly before consumption.
Contact details
Danish Crown Haarlem B.V.
Oudeweg 10, 2031 CC Haarlem
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer