Longeur with pear mousse, apricot mousse, apricot compote, almond sponge, apricot glaze and topping
Description
Dessert with pear mousse (27%), apricot mousse (21%), apricot compote (24%), almond sponge (14%), apricot glaze (9%) and topping. Organic agricultural product - frozen product
Ingredients
Apricot puree* (apricot puree* 28%, antioxidant: ascorbic acid), cane sugar*, CREAM* (CREAM*, stabilizer: carrageenan), pear puree* 10% (pear puree*, antioxidant: ascorbic acid), EGG white* (EGG white*, stabilizers: guar gum - xanthan gum), water, ALMONDpowder* 2%, WHEATflour*, bovine gelatin in powder form, thickener: pectins, natural flavouring.*Ingredients from organic farming
May contain traces of SOYA and other NUTS
GMO free: Yes
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
No preparation required
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
