Longeur with pear mousse, apricot mousse, apricot compote, almond sponge, apricot glaze and topping
Description
Dessert with pear mousse (27%), apricot mousse (21%), apricot compote (24%), almond sponge (14%), apricot glaze (9%) and topping. Organic agricultural product - frozen product
Ingredients
Apricot puree* (apricot puree* 28%, antioxidant: ascorbic acid), cane sugar*, CREAM* (CREAM*, stabilizer: carrageenan), pear puree* 10% (pear puree*, antioxidant: ascorbic acid), EGG white* (EGG white*, stabilizers: guar gum - xanthan gum), water, ALMONDpowder* 2%, WHEATflour*, bovine gelatin in powder form, thickener: pectins, natural flavouring.*Ingredients from organic farming
May contain traces of SOYA and other NUTS
GMO free: Yes
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (900 g) | RI*/GDA | |
| Energy (kJ/kcal) | 806 / 192 | 7254 / 1728 | 86% |
| Total fat | 6.9 g | 62.1 g | 89% |
| saturated fat | 3.8 g | 34.2 g | 171% |
| Carbohydrates | 29 g | 261 g | 100% |
| of which sugars | 27 g | 243 g | 270% |
| Fibres | 1.1 g | 9.9 g | |
| Proteins | 3.1 g | 27.9 g | 56% |
| Salt | 0.1 g | 0.9 g | 15% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Geen bereiding noodzakelijk
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer