Koreaanse marinadesaus
Ingrediënten
Fructo-oligosaccharides, corn syrup, tomato ketchup (tomato puree, vinegar, spices, acidity regulator (E330), soy sauce powder, yeast extract), sugar, water, gochujang (WHEAT paste, red pepper herbs, pre-gelatinized WHEAT starch, alcohol, SOY paste), garlic, onion, modified starch (E1401), red pepper powder, chili extract, onion concentrate, black pepper, cinnamon, thickener (E415), WHEAT extract, chili extract, flavor enhancer (E627, E631).
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 969 / 230 |
| Total fat | 0.3 g |
| saturated fat | 0 g |
| Carbohydrates | 51.1 g |
| of which sugars | 27.8 g |
| Proteins | 1.1 g |
| Salt | 2 g |
Contactgegevens
Asian Food Group B.V.
Klopsteen 6, 5433 PW Haps
Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer