Ingredients
Wheat flour (WHEAT); Milk chocolate (Sugar; Cocoa butter; Skimmed milk powder (MILK); Cocoa mass; Sweet whey powder (MILK); Clarified butter (MILK); Emulsifier: Lecithins (SOY), Polyglycerol polyricinoleate; Hazelnut paste (HAZELNUT); Flavouring); Palm fat; Sugar; Water; Vegetable oils: Rapeseed oil, Sunflower, (in varying proportions); Skimmed milk powder (MILK); Yeast; Emulsifier: Lecithins (SOY), Lecithins, Mono- and diglycerides of fatty acids, Sodium stearoyl-2- lactylate; Rye flour (RYE); Dextrose; Butteroil (MILK); Cocoa mass; Glucose syrup; Salt; Fat reduced cocoa powder; Raising agent: Diphosphates, Sodium carbonates; Thickener: Xanthan gum; Flour treatment agent: Ascorbic acid; Natural vanilla flavouring.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1909 / 457 |
| Total fat | 25 g |
| saturated fat | 10.9 g |
| monounsaturated fat | 8.8 g |
| polyunsaturated fat | 4.4 g |
| Carbohydrates | 50.5 g |
| of which sugars | 23.8 g |
| Fibres | 2.1 g |
| Proteins | 6.4 g |
| Salt | 0.6 g |
Contact details
Baker & Baker Netherlands (NL)
Noorderlaan 139, 2030 Antwerpen, Belgium
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer