Double chocolate brownie
Beschreibung
Deepfrozen, Belgian chocolate (9,5%) cake with chocolate chunk inclusions (3,5%), ready to serve.
Zutaten
Sugar, EGG, flour (WHEAT), chocolat (13%) (cocoa mass, sugar, cocoa butter, emulsifier (SOYbean lecithins)), vegetable oils and fats
(rapeseed), concentrated butter (MILK), low fat cocoa powder, salt, raising agent (E450, E500), natural flavour (EGG, MILK), starch
(WHEAT), enzymes, water.
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | ||
|---|---|---|
| Per 100 (g) | Per portion (66 g) | |
| Energy (kJ/kcal) | 1888 / 452 | 1246 / 298 |
| Total fat | 26 g | 17 g |
| saturated fat | 9.6 g | 6.3 g |
| Carbohydrates | 49 g | 32 g |
| of which sugars | 37 g | 24 g |
| Fibres | 1.5 g | 1 g |
| Proteins | 5.6 g | 3.7 g |
| Salt | 0.27 g | 0.18 g |
Kontaktdetails
VANDEMOORTELE EUROPE NV
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss