Schwarzwalder Cake
Beschreibung
Chocolate cake with cherry filling, whipped cream swirls and chocolate shavings.
Zutaten
Skimmed MILK, water, sugar, vegetable oil, WHEAT flour, free-range EGG, sucrose, cherry, beet sugar, cocoa mass, glucose syrup, sugar beet, bovine gelatin powder, modified potato starch, thickeners: E412; E1422; E407; E415; E466; E413, WHEAT starch, cocoa powder, skimmed MILK powder, whole MILK powder, food acids: E330; E202; E300, strawberry, emulsifiers: E477; E472b; E440; E471; E475, dextrose (WHEAT), cocoa butter, butter oil (MILK), alcohol (EI), whey powder (MILK), starch, currant, color: E160b(i) (SULPHITE), modified corn starch , invert sugar, salt, SOYA starch, acidity regulators: E331; E509; E472c, natural flavouring, black carrot extract, natural vanilla flavouring, anti-caking agent: E322 (SOYA), strawberry juice from concentrate, beetroot juice, gelling agent: E440 (ii), potato starch, carrot concentrate.
GMO-frei: Ja
Bestrahlt: Nein
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion ( ) | RI*/GDA | |
| Energy (kJ/kcal) | 980 / 233 | 1012 / 242 | 12% |
| Total fat | 12.5 g | 10.2 g | 15% |
| saturated fat | 7.6 g | 7.3 g | 37% |
| Carbohydrates | 27.6 g | 30.7 g | 12% |
| of which sugars | 20.9 g | 22.3 g | 25% |
| Proteins | 2.9 g | 3.7 g | 7% |
| Salt | 0.54 g | 0.19 g | 3% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Zubereitung
Ontdooien
3-4 uur voor serveren
Kontaktdetails
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss