Fish cake
Fish cake to be used in ramen, among others, famous white cake with the pink swirl.
Minced fish (threadfin bream [fish], sugar, emulsifiers (E450, E451)), water, modified tapioca starch, wheat starch [gluten], refined soy oil, sugar, sweet rice wine (glucose, sugar syrup, water, rice, alcohol), salt, humectant (sorbitol), firming agent (E170), flavour enhancer (E621), egg-white powder, soy protein, firming agent (E509), humectant (E451), colour (E120)
May contain traces of crustaceans, molluscs, milk.
www.yama.nl
Deze specificatie komt uit de database van PS in foodservice.
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Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 452 / 108 |
Total fat | 1.7 g |
saturated fat | 0.3 g |
Carbohydrates | 14.2 g |
of which sugars | 4.3 g |
Proteins | 8.9 g |
Salt | 2.13 g |
EAN:08850016664145 CE
08850016664152 HE
Item number:131134
TM:NL