Gerezen bladerdeeg, croissant met 22% boter, diepvries
No better way to guarantee indulgence than by the fine flavor, the remarkable crispness, the beautiful layering and particularly pleasant mouthfeel of this butter croissant
Just like a real French one
tarwemeel, 22% boter (MELK), water, gist, suiker, gejodeerd zout (zout, kaliumjodaat), tarwegluten, plantaardige olie (raapzaad), plantaardige eiwitten, meelverbeteraar (E300), enzymen
info@gourmandpastries.com
Unspecified:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 1431 / 342 |
Total fat | 18.7 g |
saturated fat | 10.5 g |
Carbohydrates | 35.6 g |
of which sugars | 5.3 g |
Proteins | 7.2 g |
Salt | 1.02 g |