Description
A macaroon shell designed for pastry: its dry texture allows long-term preservation and easy packing.
Ingredients
Sugar, icing sugar (sugar, potato starch), ALMOND powder, barn EGGwhite, water, natural flavour, colour : E120
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
No preparation required
Once garnished, keep the macaroons cool: they will keep a crisp layer and a soft and melting shell.
Contact details
Pidy Gourmet NV
PIDY GOURMET NV - JAAGPAD 2 - 8900 IEPER - BELGIUM
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer